Check out the slide show on the right hand side of the page for beautiful pics of bryce canyon
BRYCE CANYON
day 1
Wed 4/16/14
40° at 7am….we are difinetly back into cooler weather. We’ll be heading up to Bryce
Canyon about 80 miles from Cedar
City through mountains with
elevations up to 10,000 feet. Pulled out
of the (expensive) KOA campground at 8:50;
then stopped at the local grocery for some food. We arrived at the Bryce
Canyon campground at 11:40, where it was 54°. We lucked out because there were several
campsites available so we had a good choice of which one would suit us
best. The other campground in the park
is closed so it worked out real good that we got here before noon.
After lunch and a nap (for me!) we walked a short distance (~1/4 mile?)
to the Visitor’s Center to check out the low-down on hiking trails. It was packed with tourists. Amazing still is how cold it feels. The temps are in the upper 50’s, maybe low
60’s, but with the wind blowing it feels much colder. I am becoming a total wimp in regards to the
weather. I need to get back to Alaska
to harden up a bit.
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Greg at Sunset Point |
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View from Sunrise Point |
After the Visitor’s Center, we walked further up the road to
the park store where they sell a few groceries, touristy stuff, snack items. It is also where the showers and laundry are
located. The showers cost and it seems
they are only open from
8am to
6pm. We
don’t need one tonight since I had that really good one last night! From the store, we hike a short ½ mile to
“Sunrise Point” and another ½ mile to “Sunset Point” where the panoramic views
of the canyon are fantastic. We could
also see some of the hiking trails far below.
They seem to be hard packed with no rocks to scramble over. After checking out the views, we walked back
to the campground via part of the “Rim Trail”.
We may have walked a total of 2miles this afternoon, just enough to
stretch our legs and try out our new hiking boots.
Dinner was stove top halibut enchiladas with a spinach salad
made with grape tomatoes, white beans, cucumbers, and red onions with a
dressing of olive oil, lime juice, and garlic.
It all turned out really good.
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Halibut enchiladas, spinach salad |
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Sunset through "window" above camp |
It
was about
7:30 when we finished with
dinner and still light out so we decided to hike behind the campground to a
small hill to see the sunset. I was
still cold so I wore my fleece running pants, wind pants, long-sleeved T-shirt,
fleece top, down coat, fleece hat, gloves, and scarf….and I felt really
warm! I checked the temp and it was only
in the 50’s but the wind made it feel so cold.
I am a wimp. The sunset was not
that spectacular because there weren’t many clouds to disperse the sun’s
rays. It set about
8:15 and we were
back at camp by
8:30. Nothing much to do after that. We don’t have any power hook ups at the camp
so I was in bed by
9:30 reading my
kindle.
Bryce Canyon
Day 2
Thurs 4/17/14
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Trail to Fairyland Point |
28° at 7am….. I am freezing my butt off! I didn’t get much sleep last night because of
the cold. Today we are planning to do an
8 mile hike. We left the camp at 9 with
the temp getting near 50. I wore my
hiking pants, long-sleeve technical shirt, heavy polar fleece top, fleece vest,
and fleece hat. I was comfortable for about
45 minutes then I had to start shedding some clothes. The trail (Rim to Fairyland Point) was really
nice for the first couple of miles. I
was actually thinking it would make a pretty good running trail, if I liked to
run on trails, and if I liked to run up and down hills on a trail. It would have been an easy run for Greg. After the first mile or so, we started
descending into the canyon. The trail
was still not bad only some spots where the gravel was loose. Along this stretch of trail there are lots of
rock formations which the ancient Indians call “Hoo-doo’s”. They are tall spires where the wind and water
have eroded them.
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Hoo-Doo's |
There are no official
names marked on the trail but we can see “sinking ship” in the distance, maybe
“thor’s hammer” and “gossiping women”, although, maybe not, because they all
start looking the same after awhile. We
did see “tower bridge” but didn’t get close enough to climb on it. By mile 6, my knee was really starting to
hurt and the next mile and half were straight up hill. That last part Kicked My Butt (ok, not my
butt, just my knee!). We did the 8 miles
with an elevation gain of 1710 feet. Got
back to the RV at
12:45 (65°); ate
lunch, propped my legs up, took a nap (that was a given, right?).
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"windows" in hoo-doo |
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Trail toward the end of Fairyland |
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Slot Canyon |
Around
3:30,
we decided to hike the trail labeled the “World’s Best 3 Mile Hike”. It is Queen’s Trail to Navajo Trail. This is where we could see “thor’s hammer”
and “two bridges”. We were supposed to
be able to see “Queen
Victoria”
but it wasn’t labeled so we don’t know if we saw it or not (no picture of it in
any of our literature so we don’t know what it looked like). We hiked though some slot canyons, then up a
really steep trail (Navajo Trail) to get back to Sunrise Point. We finished in time to get to the store and
take a shower then back to the RV. We
wound up doing an additional 4 miles this afternoon making the total hiking for
the day around 12 miles (in new hiking boots!!!).
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"Two Bridges" |
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Macaroni with caribou pepperoni |
Dinner was gluten free macaroni with caribou
pepperoni, spinach, peas, & mushrooms in a cream sauce with parmesan
cheese. I heated up frozen jalapeno
cornbread (from a previous meal) and Greg grilled cream cheese stuffed poblano
peppers. I LOVE campground food! Need I say I was ready for bed not soon after
dinner was finished.
Bryce Canyon
Day 3
Fri 4/18/14
46° at
7:30;
definitely not as cold as the previous night.
We left the campsite in the RV and drove about 5 miles down the road to
“Bryce Canyon Lookout”. We hiked down
the Bryce Canyon Trail to a section called the “Hat Shop”. It was a steep downhill for 2 miles. The trail took us through some pine forests
with Ponderosa and Bristlecone Pines (the latter is the world’s oldest species
of pines; some in the park are over 1700 years old). The “hat shop” is a series of balanced rocks
which are flattened and shaped to look like hats resting on stands (like in a
store window). It was really windy at
this spot so we only hung around for pictures for about 25 minutes before
starting our climb out.
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Hat Shop |
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"Natural Bridge" |
Got back to the
RV about 1; ate lunch then drove another 9 miles to the end of the park to
check out Rainbow and Yovimpa Points which are at an elevation of 9115
feet. It was 58° and very windy at these
points so not a lot of walking around for me.
Some of the short trails still had snow on them. Back down the road a few miles we stopped at
a look out for “natural bridge”. It was
right beside the road so no hiking there at all. The description of the “bridge” states that
it isn’t really a bridge but an arch.
The difference is the way they are formed. It didn’t say why the name wasn’t “natural
arch” though.
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Caribou backstrap, mashed potatoes, with stir-fry broccoli slaw |
On the way back to the
campsite, we saw some antelope grazing in a meadow. It was still too windy to sit outside and
enjoy the sunshine, so I worked on the blog and did some reading. We had grilled caribou backstrap, mashed
potatoes with cream cheese, and stir-fry broccoli slaw.
Bryce Canyon
Day 4
Sat 4/19/14
39° at 7:15
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Peek a boo Trail |
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Peek a Boo |
We are leaving
Bryce
Canyon today but will do one last
hike as we drive out. We pulled out of
camp at
9:30 and drove a short
distance to “sunset point”. We are
hiking down Navajo trail then to Peek-a-boo
Loop. Navajo trail is the steep section we hiked up
on our 8 mile hike on Thursday. It is a
.7 mile very steep switch-back trail thru a slot canyon then hooks up with
peek-a-boo loop. The loop is 3 miles
with steep ups and downs. We came to the
conclusion that the name of the trail must have been because of all the
“windows” in the rock formations. It was
a really great hike; I thought it was better than the “world’s best 3 mile
hike” we did on Thursday. It took us 2
and 1/2 hours to go just over 4.5 miles.
It was slow going for me because of all the steep ups and downs
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More Peek a Boo |
Got back to the RV, changed clothes, grabbed
a snack and hit the road for
Torrey UT. We’re staying at an RV park in town, then
going into
Capitol Reef
National Park tomorrow. Once again the campground there is 1
st
come/1
st serve.
Arrived in Torrey at 4:15
after driving over some mountains with elevation as high as 9680 feet and temps
as low as 40°. Torrey does not offer much
here; not even a red light. We stopped
at the General Store for some groceries; not much of a selection and the prices
were high. We got gas (4.19/gallon for
diesel…Outrageous!) Checked into the RV
park at 4:40 and I made a bee-line
for the shower. For dinner we had
smoked salmon-cream cheese scrambled eggs, spinach salad, and garlic toast.
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Scrambled eggs with smoked salmon and spinach salad |
The RV park is located at the junction of the main road that
leads into the park and the road through the mountains. Across the main road from where we are camped
is a Days Inn/gas station/convenience store.
All night we could hear traffic (not a lot but enough to be annoying)
and howling winds. I slept with ear
plugs in to drown out the noise.